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Winning Post Restaurant

Hospitality Package
Call our hospitality team on
1300 729 668
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Winning Post Restaurant

Prices from

$130 to $500

The racecourse’s signature restaurant offers private tables and panoramic views of the track and Parade Ring paired with innovative a three-course à la carte menu designed by Rosehill Gardens’ Executive Chef, Gerry Maher. Dress code applies as the restaurant is in the Members' Reserve. Guests must be over 18 years to book.

ATC Beverage Package commences on the beginning of the first race, for a duration of 5 hours. A cash bar will be available for purchases after the 5 hour period finishes

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