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Winning Post Restaurant

Hospitality Package
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1300 729 668
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Hospitality in Members' Enclosure

Rosehill Gardens: Winning Post Restaurant

Rosehill Garden's most prestigious hospitality experience.

On sale for Winter Racing

TJ’s Champagne Bar

At the heart of the action

Rosehill Gardens: Winning Post Restaurant

Prices from

$195 to $230

The racecourse’s signature restaurant offers private tables and panoramic views of the track and Parade Ring paired with innovative a three-course à la carte menu designed by Rosehill Gardens’ Executive Chef, Gerry Maher. Dress code applies as the restaurant is in the Members' Reserve. Guests must be over 18 years to book. Maximum 6 people per booking. Limited tables to comply with NSW Government Public Health Order.

  • Members and Owners: $195 per person
  • General Admission: $230 per person
  • Reserved table in the Winning Post Restaurant
  • Three-course plated meal
  • ATC beverage package (includes a selection of beer, wine, sparkling and soft drink)
  • Racebook
Members Pricing From
$195
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Public Pricing From
$230
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