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Outdoor Entertaining
Public: Open Terraces
Entertain your group from a private outdoor viewing deck
Exclusive to Chandon Ladies Day
Pink Fashion Lunch
Sydney's most desirable Autumn fashion event
Reserved table
Public: Cocktail Bar
Relaxed Entertaining
Christmas Hospitality
Public: Christmas in the Grand Pavilion
Christmas Dining looking down the final straight
Everest Carnival Hospitality
Public: Fabrics of Multicultural Australia (FOMA) Luncheon
Golden Eagle's feature social event
Reserved table
Public: Newmarket Reserve
Relaxed Public Entertaining
Hospitality in Members' Enclosure
Members: Winning Post Restaurant
Rosehill Garden's most prestigious hospitality experience.
Hospitality Package
Public: Ascot Restaurant
A relaxed and social bistro-style environment.
On sale for Winter Racing
Members: TJ’s Champagne Bar
At the heart of the action
Vibrant Hospitality for Groups
The Hive
Top-floor entertainment spaces for a minimum of 15 guests
Exclusive entertaining
Private Suites
Perfect for corporates or private celebrations
Private Facility for Corporates
Marscay & Baguette
A prestigious space offering outstanding panoramic views
Private Facility for Corporates
Grand Pavilion
An exclusive trackside space offering outstanding service and privacy
General Admission Upgrade
Upgrade: Picnic Hampers
A convenient raceday enhancement
General Admission Upgrade
Upgrade: Bar Platters
A Convenient Raceday Enhancement
Reserved table
Members: Cocktail Bar
Relaxed Entertaining
Members Only
Members: Moët & Chandon Champagne Bar
Elegant surrounds and spectacular views of the home-straight.
Hospitality Package (Golden Slipper Day only)
Slipper Club Luncheon
Ideal for the racing aficionado
Hospitality Package (Golden Slipper Day only)
Public: Moët & Chandon Gold Room
Opulent entertaining looking down the final straight
Public: Open Terraces
Prices from
$195 to $350
Minimum 10 people
Entertain your group from a private outdoor viewing deck, located undercover on Level 2 of the J.R. Fleming Stand. Grazing menu and beverage package included throughout the day. A personal attendant will be on hand throughout the day.
- General Admission entry
- Private Open Terrace seating up to 10 guests
- All day grazing menu
- Beverage package
- Personal attendant
- TV monitor per terrace
- One racebook per two people
- Access to betting facilities
- Complimentary infield parking via Unwin Street
$1950
* Guests must be over 18 years to reserve an Open Terrace.
Sample Menu
Starters
Mini Milk buns with fillings of poached salmon with celery, watercress and tarragon lemon mayonnaise; smoked beef, kombucha cabbage, pickle and Dijon mustard aioli; roasted zucchini, Emmenthal cheese, rocket and salsa verde. (Sample menu only)
Mains
Hand-shucked Sydney rock oysters with fresh lemon cheeks (2pp); Centre-peeled medium cooked prawns with spicy cocktail sauce (3pp); Crisp baby cos salad with pumpkin seeds, artisan cheese, carrot, mint yoghurt dressing; Organic sourdough with salted butter. Pumpkin and spinach calzones with red pepper relish (V); Pulled BBQ beef on sesame white rice, leaves and sriracha mayonnaise (GF); Roasted chickpea, tomato, herb and cucumber salad with quinoa felafel, tahini ginger dressing (GF, V, VN); Tempura flathead with roasted crushed potato, peas and caper aioli. (Sample menu only)
Desserts
Australian cheese plate with dried fruit and crisp-bread crackers. GF available upon request. (Sample menu only)