Food & Drink at Royal Randwick
From five-star formal dining and Champagne bars to the best of Sydney’s vibrant food vans, Royal Randwick caters to all tastes. Please note that under existing COVID Safe guidelines, guests may not have access to all these areas.
The metaphorical heart of the course. Concessions offer beer, wines and spirits, pies, burgers and hot chips to the backdrop of massive screens showing racing and the crackling atmosphere of the Betting Ring.
Malt Shovel Taphouse
Located in the historic Octagonal Building, the Malt Shovel Taphouse serves Lion’s best craft beers on-tap and rotisserie dishes.
Gordons Gin Cart
The glamour and elegance of a raceday can be found at our newest pop up bar! You’ll be seeing pink as Gordon’s Pink Gin is served up all day.
A Level 3 vantage point overlooking the home straight and winning post from the sleek and modern surrounds of the Queen Elizabeth II Grandstand with access to bars and eateries.
TAB Country Club (Carnival only)
With it’s own Heineken Bar, croquet course and DJ, it’s a vibrant place to have a drink this spring.
Heineken Shannon Bar
Use Heineken’s VIP express lanes at the trackside Heineken Shannon Bar so that you don’t miss a moment of the action.
Pimms Horse Float
Gather all your friends and head trackside to grab a Pimms on tap from the Pimms Horse Float.
Truck Stop (Carnival Only)
Overlooking the Theatre of the Horse, the Truck Stop is a place to enjoy drinks set to uplifting beats.
Sydney's Best Food Vans
Phillies Cheese Steaks
Racegoers can enjoy a heavenly, cheesy, mouthwatering combination of steak, fried onions and peppers from Phillies.
Using the tastiest of ingredients, keeping them simple, cooking each burger to order, Chur Burger is a Sydney sensation.
The real determining factor of a great Mexican joint is, of course, in the food — more specifically, the tortillas and their toppings. Have them as you like them – soft or crispy.
Your one and only stop to the best American style burgers and dirty fries from all around the world.
You know the drill with Greek food – marinated meats, olives, pita bread, feta and a whole lot of tzatziki.
Hard Style Kitchen
This food truck is one of Sydney’s most popular, using a low and slow style of cooking, rubs and sauces.
Vibrant 4th floor social hub offering panoramic views of both the track and iconic Sydney skyline. An ideal spot for lunch or a post-racing cocktail.
A sophisticated trackside Champagne Bar located on the Members’ lawn. Exclusive packages on major racedays offer private reserved areas on Carnival days.
One of Sydney’s most architectural iconic buildings with Champagne bars and bistros over two-floors.
Third floor oasis with comfortable lounges, bistro and bar plus outdoor seating offering unparrelled views.
Members' Marqueee (Carnival only)
Set on picturesque lawns behind the historic Official Stand. With a live DJ in the afternoon it’s the perfect bar to close out the day as the sun sets.
Little Italy (Carnival only)
A quaint spot behind the Official Stand offering handmade pizzas made to order – just as you like.
Moet Vending Machine
An unmissable spot for a selfie while enjoying a Moët mini.